Dine amidst a rustic setting in Bai Marin Restaurant. We serve Filipino and international cuisine, promotes healthy regional dishes like meat, vegetables, and fish. Try our delicious bulalo, sisig, crispy shrimp, and others.
Filipino Breakfast
Longsilog
Filipino sausage w/ garlic rice and egg
Smoke Golden Tinapa
Smoked milkfish w/ garlic rice, tomato and salted egg
Tapsilog
Beef tapa with garlic rice and egg
Hotsilog
Juicy hotdog with garlic rice and egg
Dasilog
Marinated milkfish with garlic rice and egg
Tocsilog
Semi-sweet prok belly strips w/ garlic and rice
Power Breakfast
American Breakfast - Ham or Bacon
Bacon or Ham with eggs and toasted bread, served with coffee
Chicken Omelet Jack
Two eggs, onions, tomatoes, chicken and cheese with toast (pesto upon request)
French toast with maple syrup
Fried bread soaked in egg and milk served with butter and maple syrup
Cheese and Mushroom Omelet
Two eggs, onions, tomatoes, tuna and cheese with toast (pesto upon request)
Lisland Golden Pancake
Delicious golden pancakes served with butter and maple syrup
Lislands' Special
Crispy Shrimps
Deep-fried crispy shrimps served with native vinigar
Bonuan Bangus Sisig
A healthier alternative, Sizzled chopped milkfish with fresh onions
Gambas with Jalapeno
Shrimp sauted in garlic, olive oil in Jalapeno
Kilawin Tanigue
Fresh fish cooked in vinigar with onions and chili
Sizzling sisig
A native chopped pork sizzled with onions, chili and calamansi
Chicharon Bulaklak
A Filipino specialty, deep-fried pork messentery with native vinegar
Lisland French Fries
Glorious freshly cooked French Fries served with our thousand dressing
International Specialties
Fish and Chips
Perfectly crisp and golden deep-fried fillet with tartar sauce
Salpicao
Juicy tenderloin bee cubes , pan-fried in garlic and olive oil
Spaghetti Carbonara
Creamy alfredo sauce, with bacon pancetta
Spaghetti Bolognese
Pasta with sauce of ground beef, tomato, onion and herbs
Pasta Al Dente
Fresh tomato, mushroom and basil herb sauce
Shrimp Tempura
Shrimp dipped in batter and deep-fried